Our spice blends are made in small batches, with no preservatives or fillers. Currently they are available at the Central Park Farms store or through our on line store. If you have a store, and would like to carry our spice blends, drop us an email and we will send you a wholesale price list
Chicken Rub
Flavor: Full of savory herbs with a touch of sweetness and a little heat
Pairs with: Perfect with chicken and turkey.
Ingredients: brown sugar, course salt, smoked paprika, chili powder, garlic powder, black pepper, chili flakes, mustard powder, cumin seed, oregano, silicon dioxide (anti caking agent)
Italian spice blend
Flavor: A unique blend of spices that pair perfectly with the blend of traditional Italian herbs
Pairs with: Great with any dish were you are looking for that Italian flair!
Ingredients: fennel seed, coriander seed, sea salt, sweet red pepper, oregano, black pepper, rosemary, onion flakes, basil, thyme, smoked paprika, chili flakes, parsley, garlic powder
Southwestern Spice Mix
Flavor: This blend is bold flavorful blend with just the right amount of heat!
Pairs with: Add to chili, taco meat, burger meat
Ingredients: chili powder, cumin seed, sea salt, ancho chili powder, black pepper, smoked paprika, garlic powder, onion powder, chili flakes, cayenne pepper
Recipes:
Cajun spice mix
Flavor: A well balanced blend of spices, savory herbs, and brown sugar.
Pairs with: Beef, chicken, pork, seafood, vegetables
Ingredients: sea salt, smoked paprika, brown sugar, garlic powder, onion powder, cayenne pepper, black pepper, thyme, oregano, silicon dioxide (anti caking agent)
Recipes:
Focaccia Dip spice blend
A great way to use our spice blend…focaccia bread with three dipping sauces! Find the sun dried tomato dip recipe here!
Ingredients: fennel, black pepper, sea salt, chili flakes, oregano
Pork rub
Flavor: Subtle blend designed to highlight the flavour of the pork
Flavor parings: this rub likes a little smoke from a smoker or a grill and pair well with bbq sauces that are slightly sweet with a little heat!
Ingredients: course salt, brown sugar, smoked paprika, mustard powder, garlic powder, black pepper, coriander, chili flakes, oregano, silicon dioxide (anti caking agent)
Coffee rub
Flavor: is bold, smoky, slightly bitter, and amazing for building deep crust and complexity
Pair with:
Beef- it will enhance the natural unami flavors in a well seared or barbequed steak
Pork - the natural bitterness of the coffee will complement the richness of the pork, especially when paired with sweet glaze or sauce
Chicken: think dark meat for that richness!
Other ideas: try with roasted sweet potatoes, add to chilli, mix in ground beef for burgers, rub on grilled mushrooms….
Ingredients: ancho chili powder, brown sugar, ground coffee, smoked paprika, course salt, black pepper, aleppo pepper, coriander, ground ginger, oregano, cayenne pepper, silicon dioxide (anti caking agent)
Steak Spice
Flavor: peppery and smokey, but balanced as to not overpower a great steak. Creates a great crust on your steak
Pairs with: steaks, roasted, ctrust on burgers, and sprinkle on grilled mushrooms!
Ingredients: course salt, black pepper, white pepper, mustard seed, smoked salt, onion flakes, coriander, chili flakes, thyme, rosemary, garlic powder