Private Cooking Classes with Salt & Thyme
Find the joy of cooking in our farm kitchen with a personalized, hands-on culinary experience designed just for you.
Whether you’re learning the basics, refining your skills, or planning a memorable evening with friends, our private cooking classes are relaxed, educational, and delicious.
Classes take place in our commercial kitchen located in the Central Parks Farms store
Our Class Options
The Essentials
$395 + GST | 2.5 - 3 hours | 1–2 people
Perfect for beginners or anyone wanting to sharpen core cooking skills.
Includes:
Hands-on instruction
2-3 dishes focused on technique
Ingredient prep & cleanup
Digital recipe cards
Q&A throughout
Great for: knife skills, sauces, quick meals, baking basics
The Salt & Thyme Signature
$495 + GST | 3 - 3.5 hours | 1–2 people
Our most popular experience — balanced, relaxed, and deeply educational.
Includes:
3-4 thoughtfully curated dishes
Premium ingredients
Technique-focused instruction
Take-home leftovers
Recipe cards + sourcing tips
Great for: date nights, skill building, themed cuisines
FAQ
Do I need cooking experience?
Not at all! Classes are customized to your skill level — from beginner to advanced.
Do you provide the ingredients?
Yes! All ingredients are included unless otherwise discussed (specialty items may be extra).
What if I have dietary restrictions?
No problem — menus can be adapted for allergies, preferences, or dietary needs.
Do I need special equipment?
Nope! Our kitchen is fully equipped!
How far in advance should I book?
3-4 weeks is recommended, especially for weekends.