Warm cheese, jalapeno, chipotle bacon dip

Enough dip for 6-8 people

Ingredients:

250gr. cream cheese, softened

250ml sour cream

500ml tex mex cheese mixture

5ml of “Your Favorite Southwestern Spice Mix”

1 large jalapeno, seeded, and minced

180ml finely diced bacon, cooked till crispy and drained

80ml chopped tomatoes

Directions:

Combine cream cheese, sour cream, tex mex cheese, spice mix, jalapeno in a bowl. Mix well.

Transfer to an 1 liter oven proof baking dish

Top with cooked bacon

Preheat oven to 375F

Place in oven and bake 25-35 minutes till cheese is bubbling around the out side and center is hot

Remove from oven, let sit 2-3 minutes; top with tomatoes